Recruitment for hospitality people

Job Title: Chef de Partie - Co Carlow

Location: Leinster

Salary: €28,000 – €30,000

Reference: CS356

A enthusiastic, ambitious individual with creative flair required to take on the role of Chef de Partie.

Key Responsibilities:

  • To prepare, cook and present all dishes and sauces to a high quality and consistent standard;
  • Have the ability to work in various kitchen sections, if and as required;
  • To ensure all dishes are prepared in a timely fashion;
  • To operate in a safe and responsible manner with recognised techniques;
  • To ensure a high standard of personal hygiene;
  • To understand the provisions and maintenance of the kitchen service;
  • To work as part of a busy kitchen team and overall as part of a professional hotel team;

Job Type: Full-time


  • HACCP: 1 year (Preferred)
  • Chef: 2 years (Preferred)

Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now