A great role is available for an experienced Food and Beverage Operations Manager in a luxury resort in county Kildare. This role will be responsible for the smooth running of the restaurant and all other food service throughout the property.

Other responsibilities include:

• To provide a five-star experience to all customers of the resort at all times
• To control all costs in food and beverages in the hotel
• To manage payroll and revenue in food and beverages in the hotel
• To manage, train, and motivate the food and beverage team

The ideal candidate will have a proven track record in a similar role, will be an enthusiastic hard-worker with excellent communication and customer relation skills. They will have a commitment to quality, high standards, service and customer care and will have the ability to learn quickly in a fast-paced environment.

It is essential to be fluent in both written and oral English, and to be flexible in working hours.