Recruitment for hospitality people

Job Title: Head Chef

Location: Dublin

Salary: €38,000 – €40,000

Reference: LMF828

This popular four-star hotel in Dublin is currently recruiting an experienced Head/Senior Sous Chef to join their kitchen team. This is a very operational and hands-on role and will require a candidate with previous experience in a four star property.

This role could suit a first time Head Chef with drive, ambition and the ability to thrive in a busy environment.

The successful candidate will have:

3-5 years’ experience working as a Head Chef/Senior Sous Chef within a four star hotel kitchen brigade

  • Excellent culinary ability and creativity within both a restaurant and banqueting environments
  • Excellent management skills with a strong presence in the kitchen
  • Strong leadership skills to manage and direct a team
  • Outstanding training, development and coaching skills
  • Ability to create a strategic vision for the kitchen brigade

If you think that this position sounds right for you, please send your CV today !

Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now