Job Title: Fine Dining Restaurant Manager
We are searching for an experienced Restaurant Manager to join the team of this prestigious 5* hotel in Ulster.
As the Restaurant Manager you will be responsible for the smooth running of the 3AA Rosette restaurant for dinner and breakfast service. You will enhance the service and dining experience standards.
In addition you will be responsible for leading, motivating, training and developing the food and beverage team to ensure consistency of brand standards and a high level of performance and service delivery.
As Restaurant Manager you will be responsibilities for:
- Enhancing systems and procedures,
- Managing the financial performance, driving sales and revenue,
- Managing department operating costs,
- Raising the level of service and standards of service within the restaurant
- Ensuring delivery and consistency of standards via ongoing training and team member development,
- Department adherence to and the delivery of policies, procedures, health and safety, food hygiene,
- Motivate and lead your team to deliver business objectives,
- Completing weekly rotas , management reports , setting and adhering to budgets.
If this sounds like the role for you be sure to send us your application today!