Recruitment for hospitality people

Job Title: Sous Chef

Location: Dublin

Salary: €40,000

Reference: LMF926

This popular restaurant venue in Dublin City Centre is recruiting a  Sous Chef for their kitchen team.

This is a very attractive daytime role in a company that is synonymous with creating healthy quality options and offering innovative design, creating a high-end dining experience.

As this is a premium establishment, you must have a good restaurant background, minimum 3 years’ experience at Sous Chef level, and excellent training and communication skills.

This would suit a talented, dedicated chef who is looking for an opportunity to flex their creative skills and work with a growing Irish company. 

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